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Dining every night on foods so delicious that it could be called “food of the gods” without exaggerating? On the HCG Diet? Are you kidding me?! Nope, see for yourself.
Ahhh… nectar of the gods. I kid you not. The Redhead has whipped up another fantastic batch of new foods this week.
Here’s just a sample of this week’s new HCG Diet menu choices (she’s on her Round 2, me, I can eat whatever the hell I want):
- Chinese Hot Mustard
- BBQ Sauce (I will never buy this from the store ever again — it’s that good)
- Teriyaki Chicken
- Mashed Potatoes
- Strawberry Ice Cream Sorbet
And last month she created Turkey Meatballs that are not only mouth-watering, but easy to use. Just pop 3 into bowl and you know you have your 100 grams of meat for that meal without having to measure it. Bonus if you’re a guy and have my schedule.
Does this chick just ROCK, or what?!
Of course if you’re not currently on the HCG Diet then feel free to pop in a few more… what’s the harm? Oh yeah, did I mention all these are tremendously low-fat? Well, kinda goes without saying because in order for them to be fully Phase 2 compliant, then by definition, they HAVE to be low-fat.
After me on 3 rounds of HCG (where I shed 157 pounds, remember), we did her first round and my third together. After such a long stretch of time, with one or the other on HCG, we both learned to cook in such a healthy, low-fat (low on the bad fats, high on the good fats) way that still allows us to feel like we’re dining like royalty.
And all of her Phase 2 HCG Diet recipes and Phase 3 HCG Diet recipes are culinary concoctions conducive to most diets, but so delicious (God, my mouth is watering just writing this!) that we still eat them when we’re not on the HCG Diet.
Yeah, THAT good.
And I don’t need to tell you what eating delicious, healthy HCG diet recipes like this does for any rapid weight loss diet (HCG or otherwise) and beyond — out into the rest of your life, do I? I wasn’t being flip in the opening when I said I can eat whatever I want. Between HCG recipes like this and a reset metabolism that hums along pretty much the way it did in my twenties — I can eat whatever I want. Yet, I continue to choose (mostly) to eat in a conscious and healthy way.
And this from a guy who grew up hating veggies.
Seriously, we eat like this every night. Whatta hard life, eh?
My only regret? Well, complaint actually…
“Why the hell didn’t she create all these great recipes when **I** was on the HCG Diet? Huh? Answer me that, Missy!”
Geez, I’m getting cranked up just thinking about it. But never fear, I would never bite the chef’s hand that feeds me (literally). Mama Terry didn’t raise no dummy.
So, are you interested in some recipes?
If so, leave a comment below telling me why and we’ll see about sharing them here. Provided there’s enough interest out there.
‘Til next time…
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